ScheduledFrom the field of translation and interpretation in Japan

In this lecture, I will share the expectations and requirements for translators and interpreters working in Japan. We will consider translators, interpreters, agents, clients who request translations, and even the end-users. We'll explore what these stakeholders expect from translations or interpretations, and how translators and interpreters should conduct themselves to meet these expectations. Let's think about these aspects together.

宮外真理子
Lecturer
Mariko MIYAGAI/ Font inc・CEO

Graduated from the Department of German Studies, School of Foreign Studies, Osaka University.
Completed the Graduate School of System Design and Management at Keio University.
Currently in the second year of the Master's program in Urban Policy and Regional Economy at the Graduate School of Urban Management, Osaka Metropolitan University.
After graduating from Osaka University, started a translation and interpretation company. At Keio University, researched 'Japanese that is easy to translate into English.

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Course outline

Lecture nameFrom the field of translation and interpretation in Japan
Date and timeFebruary 20, 2025 (Thursday) , 02:50 PM (JST) 〜 February 20, 2025 (Thursday) , 04:20 PM (JST)
Lecturer Mariko MIYAGAI
Font inc・CEO
TargetTarget: International students or employees who have passed JLPT N2 or above.
* Non-Toyo University students can also take this course.
* Participation from abroad is highly welcomed.
Capacity1,000 participants per lecture (first-come-first-served basis)
Streaming service Zoom
FeeFree
Application periodDecember 24, 2024 (Tuesday) , 12:00 AM (JST) ~ February 19, 2025 (Wednesday) , 11:59 PM (JST)
Precautions
  • All display times are in Japan time.
  • All courses will be conducted in Japanese only.
  • Even if you don't participate on the day, all the applicants can view the video after the course ends.
  • After the course, those who answered the questionnaire can download the materials used in the class and the participation certificate.